INGRÉDIENTS
- 2 cl gin
- 2 cl Green Chartreuse
- 2 cl red vermouth
- Ice cubes
RECETTE
In a shaker:
- 2 cl gin
- 2 cl Green Chartreuse
- 2 cl red vermouth
- Ice cubes
Chill the ingredients in the shaker with the ice cubes and pour into a glass, filtering off the ice.
Serve in a cocktail glass.
