WALNUT LIQUEUR

Made by the Chartreuse Monks since 1737 according to the instructions set out in the secret manuscript given to them by Maréchal d'Estrées in 1605.

Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1838.

Made using the same processes and the same secret formula as the traditional liqueur, and by extra long ageing in oak casks it reaches an exceptional quality.

Made using the same processes and the same secret formula as the traditional liqueur, and by extra long ageing in oak casks it reaches an exceptional quality.

The "Liqueur du 9° Centenaire" was created in 1984 to commemorate the 900th year of Chartreuse Monks (The founding of the Grande Chartreuse Monastery in 1084).

In 2007, the "Best Crafstmen of France - Sommeliers" contacted the Chartreuse monks in order to create a "masterpiece".

The "Chartreuse 1605 - Liqueur d'Elixir" - was created in 2005 to commemorate the 400th anniversary of the Manuscript.

Genepi is a general term given by residents from the Alps to several aromatic Alpine plants.

Green Chartreuse is the only liqueur in the world with a completely natural green colour. It is powerful and unique.